Tuesday, October 19, 2010

Pumpkin bars

1 2/3 cup sugar
4 eggs
1 cup oil
2 cups pumpkin
2 cups flour
1 tsp salt
2 tsp baking powder
1 tsp baking soda
2 tsp cinnamon

Frosting:
8 oz pkg cream cheese softened
1 cube butter softened
1 tsp vanilla
2 cups powdered sugar or more depending on desired consistency

Cream together sugar, eggs, oil. Add pumpkin, flour, salt, baking powder, baking soda, and cinnamon. Bake at 350 for 25-30 min in a well greased jelly roll pan. Frost with cream cheese frosting.

I made a pan of these and took half to a party and the other half to my family. I thought I would take a pic after I got home from my parents but they were gone. My family loved them

Recipe from my ward cookbook

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